(1 customer review)

Morilles mushrooms – 50g

£17.50

It is perhaps one of Nature’s kinder gesture that by careful drying and packaging, none of the essential flavour and ‘nose’ is lost.

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Description

To the gourmet, Morilles and Cepes are treasure throve.

A flavour, embellishment or constituent for a sauce, they can transform the merest fillet into a dish to excite the most jaded, or educated palate.

It is perhaps one of Nature’s kinder gesture that by careful drying and packaging, none of the essential flavour and ‘nose’ is lost.

These are the fragile damsels of the woodlands; shy, unassuming in appearance and the quarry of the specialist fungi-hunter.

Not surprisingly, the market always exceeds the supply and for the finest quality, the demand can barely be met.

Dried Morilles Mushrooms (morchella esculenta) ~ Top Quality

First Grade (Extra), No Stalks ~ 50g

1 review for Morilles mushrooms – 50g

  1. Baudin Camille

    This special mix makes a brilliant add-on to my favourite Saturday guest dish.
    Pasta never tasted better than with your french morilles..
    Yours, Camille

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